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    Hawaiian Meatballs


    Source of Recipe


    www

    1 lb 4 oz can crushed pineapple
    1 lb ground beef
    1 egg
    2 bread slices, crumbled
    1 tablespoon onion
    1 teaspoon salt
    1/8 teaspoon cloves
    1/8 teaspoon allspice
    2 tablespoons pineapple syrup/juice

    1/3 cup syrup/juice
    1/2 cup ketchup
    1/3 cup brown sugar

    Form the meatball mixture in little balls and fry them in a skillet
    until browned. Drain grease.

    For sauce, combine pineapple juice, ketchup and brown sugar. Cook
    the sauce a few minutes over medium heat, then pour over meatballs
    and cook over medium heat until done. Or something like that.
    Keep warm in a chafing dish.


 

 

 


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