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Tex Mex Bake




Source of Recipe


UNKNOWN






List of Ingredients



• 2c. crushed corn chips
  
• 1 large egg, beaten
  
• 2T. water
  
• 1 envelope onion soup mix
  
• 1 lb. ground beef
  
• 1 can (4 oz. ) drained green chilies
  
• 1c. (3 oz) shredded Monterey Jack cheese
  
• 1 can ( 8 oz) tomato sauce
  
• 1 chopped green pepper
  






Instructions



1. Preheat oven to 350. Combine chips, egg, and water. Press into pie plate.
   
2. Bake 10 minutes. Combine onion soup, ground beef, chilies and 1/2c. cheese, evenly press into crust.
   
3. Top with tomato sauce, green pepper. Bake 30 minutes. Top with remaining cheese and bake.