Mustard Glaze
Source of Recipe
UNKNOWN
List of Ingredients
- 1/2c. hot mustard
- 1/2c. orange marmalade*
- 1/2t. ground ginger
Instructions
- Combine ingredients. Brush mixture on ham frequently during the last hour of baking.
- Makes 1 cup.
- Enough for a 10-15 lb. ham.
- *May substitute 1/2c. brown sugar for the marmalade.