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Candy Corn Popcorn Balls




Source of Recipe


internet


List of Ingredients




1/4 cup (1/2 stick) butter or margarine
1 pkg. (10-1/2 oz.) JET-PUFFED Miniature Marshmallows
1 pkg. (4-serving size) JELL-O Brand Gelatin, any flavor
12 cups (3 qt.) popped popcorn
1 cup candy corn



Recipe




MICROWAVE butter and marshmallows in large microwavable bowl on HIGH 1-1/2 to 2 minutes or until marshmallows are puffed. Stir in gelatin until well blended.
POUR marshmallow mixture over combined popcorn and candy corn in large bowl. Mix lightly until well coated.
SHAPE into 16 (2-inch) balls or other shapes with greased or wet hands.