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GLORIFIED ONION PORK CHOPS




Source of Recipe


BECKY SIMS






List of Ingredients



• 1T. OIL
  
• 6 PORK CHOPS
  
• 1 MED. ONION, SLICED
  
• 1 CAN CREA M OF CELERY SOUP
  
• 1/2C. WATER
  






Instructions



1. HEAT OIL IN SKILLET.
   
2. ADD CHOPS AND COOK UNTIL BROWN.
   
3. ADD ONION AND COOK UNTIL TENDER.
   
4. ADD SOUP AND WATER. HEAT TO A BOIL.
   
5. COVER AND COOK OVER LOW HEAT 10 MINS. OR UNTIL DONE.