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Favorite Pound Cake Recipe




Source of Recipe


internet


List of Ingredients




1/2 cup solid vegetable fat
Scant 1 cup sugar
1/8 teaspoon salt
2 teaspoons lemon juice
1/2 teaspoon vanilla flavor
3 eggs
Scant 1-1/2 cups flour


Recipe




Put the solid fat into a bowl. Add the salt and the lemon juice, and cream with a spoon until smooth and white. Add the sugar gradually, and continue stirring until very light and creamy. Add the eggs, one at a time, and beat until light. Fold in the flour, pour into an oiled pan, and bake in a slow oven, about 40 minutes, the same as loaf cake.