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    4 Cheese Pasta & Beef


    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 6 oz. penne or other tube pasta
    • 3/4 lb. ground beef
    • 1 can (14 1/2 oz) Chunky pasta style tomatoes
    • 1c. sliced green onions
    • 1 pkg. (3 oz) cream cheese
    • 1/2c. shredded swiss cheese
    • 1/2c. shredded parmesan cheese
    • 1/2c. shredded sharp cheddar cheese


    Instructions


    1. Cook and drain pasta. Brown meat. Add salt and pepper to taste.
    2. Add tomatoes , cook uncovered until slightly thick. Stir in onions and cream cheese.
    3. Toss with remaining ingredients. Cover 2 mins. to melt cheese.


 

 

 


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