Potluck Pasta
Source of Recipe
www
Serving Size: 6
1/2 pound ground pork, lean
1 small onion, diced
1 clove garlic, minced
1 can chicken broth, 14 1/2 ounce
14.5 oz can Italian style chopped tomatoes
15 oz can white beans, drained
1 teaspoon oregano
1/4 teaspoon crushed red pepper
1/2 teaspoon salt
1/2 teaspoon crushed fennel seed
1/2 teaspoon coarsely ground pepper
1/2 cup small pasta, like shells or macaroni
In large heavy saucepan, brown and crumble ground pork. Stir in
onion and garlic; cook and stir until onion is soft, about 3 minutes.
Stir in all remaining ingredients; bring to a boil, lower heat and
simmer for 10 to 12 minutes, until pasta is tender.
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