member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Three-Cheese Baked Pasta***


    Source of Recipe


    kraft

    Recipe Introduction


    Prepare up to 1 day ahead; cover and refrigerate. Let stand at room temperature 30 minutes, and bake as directed.

    1 (16-oz.) package ziti pasta
    2 (10-oz.) containers Alfredo sauce
    1 (8-oz.) container sour cream
    1 (15-oz.) container ricotta cheese
    2 large eggs, lightly beaten
    1/4 cup grated Parmesan cheese
    1/4 cup chopped fresh parsley
    1 1/2 cups mozzarella cheese

    1. Cook ziti according to package directions; drain and return to pot.

    2. Stir together Alfredo sauce and sour cream; toss with ziti until evenly coated. Spoon half of ziti mixture into a lightly greased 13- x 9-inch baking dish.

    3. Stir together ricotta cheese and next 3 ingredients; spread evenly over pasta mixture. Spoon remaining pasta mixture evenly over ricotta cheese layer; sprinkle with mozzarella cheese.

    4. Bake at 350° for 30 minutes or until bubbly.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â