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Honey Glazed Ham




Source of Recipe


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List of Ingredients



• 5 lb. ham
  
• 1/4c. whole cloves
  
• 1/4c. dark corn syrup
  
• 2c. honey
  
• 2/3c. butter
  






Instructions



1. Heat oven to 325. Score ham and stud with cloves. Place ham in foil lined pan.
   
2. In top of double boiler, heat syrup, honey, and butter.
   
3. Keep warm. Brush glaze over ham and bake for 1 hr. and 15 mins.
   
4. Baste every 10-15 mins. During last 4-5 mins. of baking, turn on broiler to caramilize the glaze.