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Pork Chops & Potato Bake




Source of Recipe


UNKNOWN






List of Ingredients



• 6 pork chops
  
• veg. oil
  
• seasoned salt
  
• 1can cream of celery soup
  
• 1/2c. milk
  
• 1/2c. sour cream
  
• 1/4t. pepper
  
• 24 oz. frozen hash browns, thawed
  
• 1c. shredded cheddar cheese
  
• 1c. french fried onions
  






Instructions



1. Brown pork chops in skillet. Sprinkle with seasoned salt and set aside.
   
2. Combine soup, milk, sour cream, pepper and 1/2t. seasoned salt.
   
3. Stir in potatoes, 1/2c. cheese and 1/2c. french fried onions.
   
4. Spoon mixture into baking dish. Arrange chops over potatoes.
   
5. Bake, covered at 350 for 55 mins. Top with remaining cheese and onions.
   
6. Bake uncovered 5 minutes.