Email to becky sims      

Recipe Categories: becky's HOME PAGEAPPETIZERS BakeSale BARS BBQ Beef beef BEVERAGES BREAD BreadMachine BREAKFAST BROTH CAKESandPIES CakesPiesMuffinsCupcakes Camping CANDY CASSEROLES CastIronCooking Chili COOKIES CookingwithCandyBars CookingwithKids CookingwithSoup CopyCat CountryKnowledge CountryWordMeanings CROCKPOT DeepFry Dehydrate Dessert-Frozen DESSERTS Diabetic DIABETIC Dips DRESSINGS DRYRUBS ETHNIC FathersDay FISHandSEAFOOD ForCodyKatelyn FourthofJuly FROSTINGS FRUIT Fruit gamedaysnacks GiftsinaJar Glaze GRAVIES GRILLING GROUNDBEEF Halloween HASHBROWNS HelpfulHints HillbillyCookin HillbillySayingsStories Holiday ICECREAM Leftovers LowFat LOWFAT MARINADES MEATS MemorialDayGrilling MICROWAVE Miscellaneous MothersDay OLDFASHION OldFashionRemedies OldTimeCooking OldWives39Tales OneDishRecipes PASTA PIZZA PORK POTATOES POULTRY PRESSURECOOKER Puddings PUNCH QuickandEasy recipecircuschef39srecipes RICE Rotisserie SALADandDRESSING SALADS SANDWICHES SAUCES Seasoning SIDEDISH SIDE_DISH SNACKS SopsandMops SOUPSandSTEWS Spices SpreadsSyrup Top10of2007 Top10of2008 Top10of2009 Top10recipesof2011 TopTenPecanDesserts Turkey Valentine39sDay VEGETABLES WILDGAME

Bacon potato cheese rounds




Source of Recipe


internet


Recipe Introduction


If you love bacon and potatoes and cheese, this is an easy recipe that tastes good cold, too. I don't know if I read how to do this or made it up from leftovers, but I've taken it in a plastic bag to work, left it on the dashboard, and it is a hot meal! The prep time is for baking the potato, which may vary.



List of Ingredients




1 large potato, baked
2-4 pieces bacon, cut in half
1-4 ounce cheese (cheddar or whatever you like)
1 green onion, finely sliced
1/4 teaspoon chili flakes (optional)


Recipe




1. Bake potato and cut into 1/2" rounds.
2. Fry bacon on one side briefly, turn, and set potato rounds on top of each piece of bacon.
3. Wrap the bacon over the top and cover with cheese.
4. Press onions on top to seal the bacon cheese topping.
5. Cook until bacon is crisp on the bottom.
6. Sprinkle with chile flakes if desired.