CHICKEN AND WINE SAUCE
Source of Recipe
cooks.com
Recipe Link: http://cooks.com
4 tbsp. butter
1 c. mushrooms
1 med. onion
1/2 c. white wine
3 chicken breasts or 8 chicken drumsticks
Melt butter in frying pan. Place chicken in and brown on all sides. Stir in mushrooms and onions. Cook on low 5 minutes. Pour in white wine; cover and let simmer 45 minutes.