member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    CHICKEN CONTINENTAL


    Source of Recipe


    cooks.com

    Recipe Link: http://cooks.com



    3 lbs. chicken wings, or small drumsticks
    1/3 c. seasoned flour
    1/4 c. butter
    1 can (10 1/2 oz.) condensed cream of chicken soup
    2 1/2 tbsp. grated onion
    1 tsp. salt
    Dash of pepper
    1/2 tsp. celery flakes
    1 tbsp. parsley flakes
    1/8 tsp. thyme
    1 1/3 c. water
    1 1/3 c. Minute Rice

    Roll chicken in seasoned flour, fry in butter. Remove chicken, stir soup, seasonings and water into drippings. Cook and stir to a boil. Spread rice in 1 1/2 quart casserole dish. Pour all but 1/3 cup soup mixture over rice, stir to moisten.
    Top with chicken pieces and rest of soup mixture. Bake covered with foil at 375 degrees for 30 minutes. Serves 4.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |