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Recipe Categories:

    Brides Lunch Punch


    Source of Recipe


    Internet

    Recipe Link: http://chef2chef.com

    List of Ingredients




    6 boxes lemon gelatin powder;
    -3 oz. each
    6 c hot water
    12 qt water
    24 qt pineapple juice
    3 qt lemon juice
    12 qt ginger ale
    12 c sugar

    Recipe




    Melt lemon jello in hot water.

    Mix all ingredients except ginger ale and chill. Add ginger ale before
    serving

    Yield: 172 Servings

 

 

 

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