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    Fruit Punch II


    Source of Recipe


    Charleston Recipes


    List of Ingredients


    • 1 (10 oz) pkg. frozen strawberry halves
    • 1 ripe banana
    • 2 (6 oz) cans frozen orange juice concentrate
    • 1 (6 oz) can frozen lemonade concentrate
    • 6c. cold water
    • 2 1/2c. chilled ginger ale


    Instructions


    1. Thaw strawberries. Place bananas and strawberries in blender on med. speed and process until smooth.
    2. Add to concentrated juices and water. Chill until ready to serve.
    3. Pour into punch bowl. Add ginger ale and ice.
    4. Serves: 20
 

 

 

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