member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Cheez-It® Fried Chicken


    Source of Recipe


    internet

    List of Ingredients




    1 (2 to 3 pound) cut up fryer
    1 1/2 cups Cheez-It® Original Baked Snack Crackers, crushed
    1 teaspoon salt
    1/8 teaspoon dried oregano
    1/4 teaspoon celery salt (garlic if preferred)
    1 egg, beaten
    1/4 cup milk
    1/2 cup shortening

    Recipe




    1 Clean, wash and dry chicken.
    2 Roll Cheez-It® crackers between two sheets of waxed paper into fine crumbs. Combine crumbs with salt, oregano, and celery salt. Place in shallow pan.
    3 Roll pieces of chicken in crumbs until well coated, then dip chicken in mixture of beaten egg and milk. Roll again in remaining crumbs until well coated.
    4 Brown chicken, a few pieces at a time, in hot fat, removing and keeping warm. When all pieces are browned, arrange in skillet, cover and cook over low heat until tender, about 30 minutes.


    Makes 6 servings




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â