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BBQ Chinese Chicken




Source of Recipe


Internet






List of Ingredients



• 4 boneless skinless chicken breast halves
  
• Hoisin BBQ sauce (follows)
  
• 2T. minced fresh cilantro
  
• 2 (14x12) sheets heavy duty foil
  
• Hoisin BBQ Sauce:
  
• 1c. Hoisin sauce
  
• 2T. dry sherry
  
• 2T. oriental sesame oil
  
• 1T. sugar
  
• 1/2t. rice vinegar
  
• combine all ingredients to use to glaze chicken, pork, ribs.
  






Instructions



1. Wash and pat dry chicken breasts. Place on one sheet of foil.
   
2. Spoon on the sauce and sprinkle with cilantro. Top with 2nd piece of foil and fold the edges over 3 times to seal.
   
3. Rotate in the flat standard basket for 20 minutes or until done.