Cranberry Basting Sauce
Source of Recipe
Rotisserie Cooking
List of Ingredients
- 1c. jellied cranberry sauce
- 2T. grenadine syrup
- 1/2t. hot sauce
- 1/2t. freshly ground pepper
Instructions
- Place all ingredients in a medium saucepan and heat over medium low heat to melt the cranberry sauce.
- Use to glaze turkey or chicken during rotating.