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    Red Wine and Herb Marinade


    Source of Recipe


    Rotisserie Cooking


    List of Ingredients


    • 1c. dry red wine
    • 1/4c. chopped onion
    • 1 clove garlic, minced
    • 1t. minced fresh parsley
    • 1t. fresh thyme
    • 1 bay leaf
    • 1/2t. salt
    • 1/4t. black pepper


    Instructions


    1. Combine all ingredients and use to marinate beef.


 

 

 

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