BLT
Source of Recipe
www
8 strips bacon -- fried, crisp & chewy
4 slices bread -- toasted
4 tablespoons mayonnaise
2 leaves lettuce, iceberg
or green leaf lettuce
6 tomato slices
1/8 teaspoon salt
1/8 teaspoon black pepper
Fry bacon slowly and drain thoroughly. Spread toasted bread slices with mayonnaise. Lay tomato slices on every other slice of bread. Sprinkle tomatoes with salt and pepper. Top with bacon, lettuce leaves and the other bread slice. Cut on the diagonal and serve with soup, chips or French fries.
NOTES : Bacon, Lettuce and Tomato Sandwich, or replace the bacon with Mushrooms for an MLT.
|
|
member logon
