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Easy Cheesy Chicken Sandwiches




Source of Recipe


cookbook favorites






List of Ingredients



• 4 pkg. (5 oz. ea.) refrigerated lemon-herb chicken breast fillet
  
• 1 med. onion, sliced
  
• 1T. butter
  
• 4 hoagie or bratwurst buns, split and toasted
  
• 2 med. bell peppers, sliced into rings
  
• 8 slices process American or Swiss cheese
  






Instructions



1. Prepare chicken as directed on pkg; keep warm. Cook onion in butter 8-10 minutes, stirring frequently, until tender.
   
2. Set oven control to broil. Place bottom halves of buns on ungreased cookie sheet.
   
3. Top with onions, chicken and bell pepper rings. Cut cheese slices in half; place 4 halves on each sandwich.
   
4. Broil with tops 5 to 6 inches from heat 2-3 minutes or just until cheese is melted. Top with tops of buns.
   
5. Makes: 4 sandwiches