1/2 cup KRAFT Italian Dressing
1/4 cup GREY POUPON Dijon Mustard
1 tsp. dried oregano leaves
1 loaf Italian bread (18 inch), split lengthwise
2 cups shredded lettuce, divided
1 pkg. (8 oz.) OSCAR MAYER Smoked Ham
6 slices OSCAR MAYER Hard Salami
1 jar (7 oz.) roasted red peppers, drained, cut into strips
1/4 lb. KRAFT DELI DELUXE Provolone Cheese Slices
1 small red onion, thinly sliced
Recipe
MIX dressing, mustard and oregano until well blended.
SPREAD dressing mixture onto cut surfaces of bread.
PLACE half the lettuce on bottom half of bread; top with ham, salami, pepper strips, cheese, onion slices and remaining lettuce. Cover with top of bread. Cut into 6 slices to serve.