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    Zesty Italian Hoagies


    Source of Recipe


    Summer Cooking 1995


    List of Ingredients


    • 2 long hard rolls, split
    • 8 slices salami
    • 4 slices provolone cheese
    • 2 small tomatoes, sliced
    • shredded lettuce
    • 4 dill pickle spears
    • 2T. Italian dressing


    Instructions


    1. Top rolls with salami, cheese, tomato, lettuce and pickles.
    2. Drizzle each with 1T. dressing.
    3. Makes: 2 servings.


 

 

 


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