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    Baked Macaroni & Cheese


    Source of Recipe


    Internet


    List of Ingredients


    • 1/2 lb. Velveeta, cut up
    • 1/4c. milk
    • 1c. elbow macaroni, cooked and drained
    • dash of pepper


    Instructions


    1. Mix prepared Velveeta and milk in med. saucepan; cook on low heat until smooth, stirring frequently.
    2. Stir in macaroni and pepper. Spoon into 1 qt. casserole dish.
    3. Bake at 350 for 20 minutes. Garnish with green onion curls.


 

 

 

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