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Italian Potatoes




Source of Recipe


Church Cookbook






List of Ingredients



• foil
  
• vegetable spray
  
• 5 lb. bag potatoes
  
• 1-2 pkgs. zesty Italian salad dressing mix
  
• Squeeze butter
  






Instructions



1. Put foil in bottom of large casserole dish. Spray foil with vegetable spray.
   
2. Peel and cut up potatoes. Place in dish. Squeeze butter over the top of potatoes then sprinkle on dressing mix.
   
3. Bake 1 hour and 15 minutes at 400 degrees.