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Recipe Categories:

    Macaroni & Cheese


    Source of Recipe


    Internet


    List of Ingredients


    • 1 small box macaroni
    • 3 c. milk
    • 1 jar Ragu cheddar cheese sauce
    • 1 (12 oz) shredded cheese, colby or cheddar
    • 1 stick butter


    Instructions


    1. Cook macaroni until al dente. Pour into a large casserole dish while still hot.
    2. Cut up butter over macaroni. Sprinkle with salt and stir slightly.
    3. Pour cheese sauce over macaroni followed by the 3c. milk.
    4. Blend together. Put in oven at 400. Bake about 45 mins.


 

 

 


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