Macaroni & Cheese
Source of Recipe
Internet
List of Ingredients
- 1 small box macaroni
- 3 c. milk
- 1 jar Ragu cheddar cheese sauce
- 1 (12 oz) shredded cheese, colby or cheddar
- 1 stick butter
Instructions
- Cook macaroni until al dente. Pour into a large casserole dish while still hot.
- Cut up butter over macaroni. Sprinkle with salt and stir slightly.
- Pour cheese sauce over macaroni followed by the 3c. milk.
- Blend together. Put in oven at 400. Bake about 45 mins.