Shortcut ColeSlaw
Source of Recipe
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List of Ingredients
- 1 can cream of celery soup
- 1/3c. mayo
- 1/3c. cider vinegar
- 2T. sugar
- 1T. prepared mustard
- 1t. celery seed (optional)
- 1/2t. pepper
- 2 (16 oz. ea.) bags mix coleslaw
Instructions
- Mix soup, mayo, vinegar, sugar, mustard, celery seed and pepper.
- Add coleslaw mix and toss to coat. Refrigerate at least 2 hrs.
- Serves: 16
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