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    Barbecued Turkey Legs


    Source of Recipe


    internet
    4 to 6 turkey legs
    salt and pepper to taste
    1/4 cup molasses
    1/4 cup cider vinegar
    1/4 cup ketchup
    2 tablespoons Worcestershire sauce
    dash of liquid smoke, if desired
    1 tablespoon finely chopped onion

    Sprinkle turkey legs with salt and pepper. Combine remaining ingredients and pour over turkey. Bake in a shallow baking pan at 325° for 1 1/2 to 2 hours, or until turkey legs are done. Turkey legs recipe serves 4 to 6.

 

 

 

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