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    Red Beans & Smoked Turkey


    Source of Recipe


    Mrs. Dash®

    Recipe Link: http://mrsdash.com

    List of Ingredients




    1 lb (500g) dried red beans
    1/2 cup (120mL) chopped celery
    1 cup (120mL) chopped onion
    1 Tbsp. (15mL) Mrs. Dash® Extra Spicy Seasoning Blend
    1 Tbsp. (15mL) Mrs. Dash® Mesquite Grilling Blend™
    1 Qt. (1L) cold water
    1 lb (500g) smoked turkey wing (1 medium wing) or drumstick
    3 cups (750mL) rice

    Recipe




    1. Sort and wash beans.
    2. Place beans in 4 Qt. (3L) Dutch oven; cover with water 2 inches above beans.
    3. Soak for 30 minutes or overnight. Drain.
    4. Add celery, onion, Mrs. Dash® Seasoning Blends, turkey wing and water to a 4 Qt. (3L) Dutch oven. Bring mixture to a boil.
    5. Reduce heat; cover, cook over low heat 2 to 3 hours or until beans and turkey are tender.
    6. Remove turkey wing; cut meat from bone; mix meat into beans.
    7. Cook rice.
    8. Toss rice with 1 Tbsp. (15mL) Mrs. Dash® Extra Spicy if extra spice is desired.





 

 

 

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