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    BUTTERMILK SQUIRREL PIE


    Source of Recipe


    www

    2 squirrels, cut up
    1 can vegetables, (mixed)
    1 can cream of mushroom soup

    Boil squirrels and remove meat from bones. Mix all together in casserole dish.


    Topping:


    1 cup buttermilk

    1 stick margarine (melted)

    1 cup self rising flour
    Mix and pour over top of squirrels in casserole dish. Bake at 375 degrees for 30-45 minutes.


 

 

 

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