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Country Fried Quail




Source of Recipe


Nursing Home Residents






Recipe Introduction


This recipe comes from a lady 86 yrs. young





List of Ingredients



• 12 quail
  
• salt and pepper to taste
  
• 1 qt. peanut oil
  
• 2 eggs, beaten well
  
• 1/4c. milk
  
• flour
  






Instructions



1. Cut quail in halves; salt and pepper. Make batter of milk and eggs.
   
2. Dip quail in batter, then in flour. Fry in hot oil until golden brown. Serve hot.