member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Chocolate Pecan Creams ***


    Source of Recipe


    marlainlasvegas





    1 pk Semi-sweet chocolate
    1 c Sifted confectioners sugar
    1 Egg; well beaten
    1 tb Milk
    Assorted decorations*
    1/3 c Pecans, finely chopped







    Melt chocolate in saucepan over very low heat; stirring constantly.

    Remove from heat.

    Add sugar, egg and milk; beat until smooth. Chill until firm enough to handle, about 30 minutes.

    Shape into 1/2" balls; roll in finely chopped pecans



 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |