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    Peanut Butter Cookies


    Source of Recipe


    Sugarbusters Volume I By Ricki

    List of Ingredients





    1 cup peanut butter
    1 cup Splenda
    1 egg, beaten
    1 teaspoon vanilla extract

    Recipe



    In a bowl, stir all ingredients until combined. Shape level tablespoonfuls into balls. Place 2 in. apart on ungreased baking sheets, that are foil lined. Flatten with a fork. Bake at 350 degrees for 16-18 minutes or until set. Cool for 5 minutes; remove to wire rack. Yield: 24 cookies
 

 

 

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