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    Hershey Cocoa Brownies (single recipe)


    Source of Recipe


    Hershey's cocoa


    Recipe Introduction


    *Single recipe


    List of Ingredients


    • 1/2 cup butter, melted
    • 1 cup sugar
    • 1 teaspoon vanilla
    • 2 eggs
    • 1/2 cup all-purpose flour
    • 1/3 cup Hershey's cocoa
    • 1/4 teaspoon salt
    • 1/4 teaspoon baking powder


    Instructions


    1. Heat oven to 350 degrees
    2. Grease 9x9x2 pan.
    3. In large mixing bowl, blend melted butter, sugar and vanilla.
    4. Add eggs; using spoon, beat well.
    5. Combine flour (a little at a time), cocoa, baking powder, and salt gradually into egg mixture; blend well.
    6. Spread into prepared pan.
    7. Bake 20-25 minutes or until brownies begin to pull away from the sides of the pan.
    8. Let cool & frost if desired


    Final Comments


    Makes about 16 brownies.
 

 

 

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