member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Erica Vierheller      

Recipe Categories:

    Chicken Fingers


    Source of Recipe


    Ford


    List of Ingredients


    • 1 pound boneless skinless chicken breasts
    • 1/4 teaspoon pepper
    • 1/4 cup Romano or Parmesan Cheese
    • 1 teaspoon dried oregano or basil
    • 1 teaspoon salt
    • 1 1/2 cups fine bread crumbs or corn meal
    • Pinch of paprika or cayenne pepper
    • 2 eggs, beaten


    Instructions


    1. Preheat oven to 400 degrees
    2. Line 2 baking sheets with foil
    3. Cut the chicken into 1/2 inch thick slices
    4. Combine salt, pepper, breadcrumbs, cheese, and herbs in a plastic bag; shake well.
    5. Dip chicken in beaten egg and then roll in crumb mixture.
    6. Place chicken on foil-covered baking sheets and bake in oven for 10 minutes.


    Final Comments


    Serve warm or at room temperature with Ranch dressing, ketchup, or the sauce of your choice!

    Can also add garlic to breadcrumbs if desired.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |