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Potato Skins




Source of Recipe


Arcamax


List of Ingredients




8 large baking potatoes
Olive oil
1 cup Monterey Jack cheese, grated
1 cup cheddar cheese, grated
8 slices cooked crisp bacon, crumbled
1/3 cup scallions, chopped
Sour cream

Bake potatoes in the oven at 350 degrees for about 1 hour or until soft. Cut each potato in half and scoop out pulp of the potato. Brush inside of each potato jacket with olive oil and sprinkle with a small amount of salt. Return to the oven for 10 - 15 minutes to brown inside of the potato. Remove potatoes from the oven and place a mixture of cheeses, bacon and scallions in each jacket. Place in the oven one final time to melt cheeses. Serve with sour cream.


Recipe