Email to Mary Tidman Recipe Categories: bethtidman's HOME PAGEAPPETIZERS Appetizers2 BackoftheBox BarCookies BBQ BEVERAGES BREAD BREAKFAST CAKES Canning CASSEROLES CHEESECAKE CHILI COOKIES Desserts2 DIPS EGGS FISHandSEAFOOD Italian MEATS PASTA PIES Potato POULTRY RICE SALADandDRESSING Salads SAUCES SNACKS SOUPSandSTEWS SummerSalads TopSecretRecipes VEGETABLES BBQ Rub Source of Recipe foodnetwork 3 tablespoons salt 2 tablespoons crushed red pepper 1/2 tablespoon dry rosemary 1 tablespoon chopped garlic 2 tablespoons cayenne pepper 1 tablespoon dry sage 2 tablespoons paprika Mix all together and uses as a dry rub before cooking ribs or chicken