member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mary Tidman      

Recipe Categories:

    Easy Nesquik Butterfinger Dessert


    Source of Recipe


    nestle

    Recipe Introduction


    Graham cracker stacks are filled with crunchy Butterfinger-
    filled whipped cream for an unusual and yummy dessert. Kids
    will enjoy assembling this dessert almost as much as they
    enjoy eating it!

    List of Ingredients




    1 1/2 cups whipping cream
    1/2 cup Chocolate Flavor NESTLÉ NESQUIK® Syrup, divided
    3 (2-oz) bars NESTLÉ BUTTERFINGER Candy Bar, finely chopped, divided
    30 graham cracker squares

    Recipe



    BEAT cream in large mixer bowl until soft peaks form. Gradually
    beat in 1/4 cup Nesquik until stiff peaks form. Stir in 1 cup
    Butterfinger pieces.

    SPREAD about 1 heaping teaspoon whipped cream mixture evenly
    onto each of 6 graham cracker squares; stack. Place stack on
    side on long platter or baking sheet. Repeat with remaining
    graham crackers and whipped cream mixture until 5 stacks are
    assembled. Press stacks together to form a loaf.

    SPREAD remaining whipped cream mixture over top and sides of
    graham cracker loaf. Top with remaining Butterfinger pieces.

    REFRIGERATE for at least 2 hours or overnight. To serve, slice
    diagonally across loaf into 1-inch slices. Place each slice on
    plate and top with remaining Nesquik.

    8 servings

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â