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    APPLE PIE FILLING


    Source of Recipe


    sam sales

    List of Ingredients






    Peel and slice enough apples to fill 7 (1-quart) jars.

    4 1/4 C. sugar
    1 C. cornstarch;
    1/4 tsp. nutmeg
    2 tsp. cinnamon
    1 tsp. salt
    10 C. water
    3 T. lemon juice

    Recipe



    Mix sugar, cornstarch, nutmeg, cinnamon and salt. Add water, cook until thick. Add lemon juice. Pour cooked mixture over the apples in the jars. Seal and process in hot water bath for 20 minutes.
 

 

 

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