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    Watergate Salad


    Source of Recipe


    Tessie

    List of Ingredients




    2 (3 ounce) packages instant pistachio pudding mix
    2 (8 ounce) cans crushed pineapple with juice
    2 cups miniature marshmallows
    1 cup chopped walnuts
    1 (8 ounce) container frozen whipped topping, thawed

    Recipe



    1 In a large bowl, stir together pudding mix, pineapple with juice,
    marshmallows and nuts, until well blended. Gently stir in thawed
    topping.
    2 Refrigerate 1 hour or until ready to serve.

 

 

 

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