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    Bacon Pineapple Cheese Ball


    Source of Recipe


    Internet

    List of Ingredients




    2 packages (8-ounce each) cream cheese softened
    1 (8-ounce) can crushed pineapple drained well
    1/4 cup finely chopped green bell pepper
    2 tablespoons chopped onion
    1 teaspoon all purpose seasoning salt
    1/2 cup toasted chopped pecans
    1 Fully Cooked Bacon (3.5-ounce) package chopped

    Recipe



    In large bowl, beat cream cheese with electric mixer until light and fluffy. Stir in crushed pineapple, bell pepper, onion, seasoning salt, pecans, and bacon. Chill several hours or overnight. Serve with crackers.

    Servings: 12

 

 

 


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