Crab Puffs
Source of Recipe
Internet
List of Ingredients
1/2 cup butter
1 cup water
1/4 tsp. salt
1/4 tsp. pepper
1 cup flour
4 large eggs
1 cup crabmeat, picked clean
1/2 cup cheddar cheese, shredded
3 green onions, minced
1 tsp. Worcestershire sauce
1 tsp. dry mustard
Recipe
Preheat oven to 400.
Combine butter, water, salt and pepper in pot and bring to boil; dump in flour, remove from heat and beat in quickly. Return to heat and continue beating until dough forms a mass and films bottom of pan. Remove from heat. Immediately break egg into center and incorporate completely with spoon. Continue with eggs, one at a time until all are in. Set aside.
Mix the remaining ingredients together and mix into dough.
Spoon into pastry bag with a large tip and pipe dough onto ungreased baking sheets in about 1 ? inch mounds.
Bake at 400 for 20-25 minutes until golden brown and crispy.
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