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    Peanut Butter Surprise


    Source of Recipe


    Internet

    List of Ingredients




    About 36 small cooked shrimp (can use canned shrimp)
    1/4 cup peanut butter
    3/4 cup mayonnaise
    36 Ritz crackers

    Soak shrimp in ice water for about an hour if using canned shrimp. Drain. Sprinkle with salt.

    Spread a think layer of peanut butter on crackers. Spread a heavy layer (about 1 teaspoonful) of mayo on top of peanut butter, making sure edges are covered. Place a small cooked shrimp in the middle. Broil until mayo begins to puff and is slightly golden. These may be prepared in advance, refrigerated and put under the broiler when needed.

    Recipe




 

 

 


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