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Chili Cheese Shrimp




Source of Recipe


Internet


List of Ingredients




16 ounces cream cheese, softened
2 tablespoons Worcestershire sauce
1/4 teaspoon grated lemon peel
1 tablespoon lemon juice
1/2 cup sliced green onion
1/8 teaspoon Tabasco sauce
12 ounces bottled chili sauce
1 tablespoon horseradish
12 ounces small cooked shrimp

Recipe



In a bowl, beat the first 6 ingredients together until smooth. Spread into the bottom of a shallow one-quart dish. Mix the chili sauce and horseradish. Spread this over the cream cheese mixture. Top with shrimp. Serve cold with crackers.