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    Chili Onion Rings


    Source of Recipe


    Internet

    List of Ingredients




    2 large white onions, cut into 1/4-inch thick slices, separated into rings
    3 cups whole milk
    1 cup all purpose flour
    2 tbsp chili powder
    2 tbsp ground cinnamon
    2 tbsp paprika
    1 tbsp salt
    canola oil (for deep-frying)

    Recipe



    Place onions in bowl. Pour milk over; let stand 30 minutes, tossing occasionally.

    Whisk flour, chili powder, cumin, paprika and salt in large bowl.

    Pour enough oil into large pot to reach depth of 3 inches.

    Heat to 350 degrees F.

    Working with a few onion rings at a time, shake off excess milk. Dip into flour mixture, coating lightly. Add onion rings to pot; deep-fry until golden, about 45 seconds. Drain on paper towels and serve.

    Servings: 4

 

 

 


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