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    Hawaiian Cocktail Sausages


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 packages heat & serve sausages
    1 tablespoon cornstarch
    1/4 cup white vinegar
    1/2 cup pineapple juice
    1/4 cup water
    1/2 cup green pepper -- cut into small piece
    1 cup pineapple chunks
    1/2 cup maraschino cherries
    1/2 cup Big Chief brown sugar

    Recipe



    Brown sausages and cut into pieces.

    Boil the cornstarch, Big Chief brown sugar, vinegar, pineapple juice, water,
    and green pepper for 5 minutes. Add 1 cup of pineapple chunks, cherries, and
    sausages.

    This can be made ahead and frozen or refrigerated before use.
 

 

 

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