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    Marinated Mushrooms


    Source of Recipe


    Internet

    List of Ingredients




    6 pounds mushrooms
    1 bottle burgundy wine
    1 pound butter
    1-1/2 Tablespoons Worcestershire sauce
    1 teaspoon dill seed
    1 teaspoon pepper
    1 teaspoon garlic powder
    2 cups boiling water
    4 beef bouillon cubes
    4 chicken bouillon cubes

    Recipe



    Combine all ingredients. Simmer covered for 5-1/2 hours. Cook uncovered for 4 hours until liquid just covers mushrooms.
 

 

 

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