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    Pigskin Devilled Eggs


    Source of Recipe


    Internet

    Recipe Introduction


    They look like little footballs

    List of Ingredients




    Makes 12 halves

    6 eggs
    3 Tbps. mayonnaise
    1 Tbsp. mustard
    1 Tbsp. pickle relish
    2 tsps. Worcestershire sauce
    1 Tbsp. olives, chopped
    1 tsp. salt
    Pimento strips

    Hardboil eggs. Drain, cool with running cold water; peel.
    Cut into halves. Remove yolks. Mash yolks with a fork
    and combine with remaining ingredients, except pimento.
    Place filling in whites. Decorate like footballs by
    putting one pimento strip lengthwise and two crosswise
    across top of each egg half.

    Recipe
 

 

 

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