Candy Cane Cocoa
Source of Recipe
Internet
List of Ingredients
4 cups milk
3 (1 ounce) squares semisweet
chocolate, chopped
4 peppermint candy canes, crushed
1 cup whipped cream
4 small peppermint candy canes
In a saucepan, heat milk until hot, but not boiling. Whisk in the chocolate and the crushed peppermint candies
until melted and smooth. Pour hot cocoa into four mugs, and garnish with whipped cream. Serve each with a candy Recipe
|
|